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Produce

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  • Do you carry bananas?
  • Are you certified a certified gluten-free or nut-free facility?
  • Why is some fruit delivered unripe?
  • What produce do you sell?
  • How far does your produce travel?
  • How do I know what’s in season in my area?
  • Produce Identification Guide
  • What makes the produce ugly?
  • Is your produce organic?
  • Does ugly produce taste the same as normal produce?
  • Why does some of your produce look perfectly normal? Are you buying produce that otherwise would just go to the grocery store?
  • How do you measure/weigh your produce?
  • Do you have a produce grading process and quality standards?
  • What is our organic certification process for produce sourced from other countries?
  • What kind of treatment does our conventional produce undergo?
  • How fresh is your produce?
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  • 1616 DONNER AVE.
    SAN FRANCISCO, CA 94124
    USA
    510 595 6683